Phew
Seems to have cooled off here. Grilled out this evening, cooked salmon on one of the cedar planks my youngest got me for my birthday. Had 2 pieces from a half salmon that wouldn't fit on the plank that I cooked directly on the grill like normal (fresh squeezed lemon juice and dill -- but Kroger was out of fresh dill, I had to use dried dill weed!). The normal was good as usual, some brown on the outside, and you could taste some black -- the good stuff. The salmon off the plank literally melted in your mouth and tasted wonderful -- both were excellent, damn cooking is fun!Currently listening Spacehog's first, "Resident Alien", which went gold in 1995. WRFL played "In The Meantime" the other morning, I called the DJ to ask what that wonderfully catchy tune I had not heard in years was, went and got the album thereafter. They had 2 more albums before they broke up, and the lead singer married Liv Tyler, not sure I will check them out -- but nice that it's measurable how much more there is to exhaust Spacehog.
Went in to work for 5 hours today, I've been refactoring since 8/2, need to get something done ... Was thinking about working Monday (Labor Day), think I will not. My wife is getting off of 3rd shift -- and going to Cincinatti tomorrow with one of her girlfriends. But, I have ribeyes to cook tomorrow, and a chicken for Monday. Damn, cooking is fun!
Technology Review last month had a very upbeat article from their environmental columnist, re, aquaculture in the oceans has great potential to produce totally mass quantities of food (sushi!). This could overcome "the tragedy of the commons" (blogged here) that threatens the fish harvests of the world's oceans.
Last time I visited my older brother in Maine, he was telling me that Maine lobster harvests are at all time highs, and show no problem in increasing. The main food of Maine lobsters is ... lobster bait, from the lobster traps. The traps are constructed such that small lobsters get in and out without problem. Some larger, but undersized, lobsters will get caught in the traps, but they are thrown back by the lobstermen. So Maine lobsters are an example of successful aquaculture. Hopefully many more will follow.
Took a break to put the ribeyes on to marinate overnight. Someone told me you should never marinade for more than 30 minutes -- yeah, right. Last month I grilled for 30 (the cookout that got busted), cooked 20 ribeyes that had marinated overnight. My grill fit the 1st 16, set it on high, put them all on, opened after 3 minutes, "show me fire" -- and fire there was. I ate one of them, the 1st bite I put in my mouth melted there, "ohmigod" I said. Damn, cooking is fun!
My last post, I was so proud of "proprioceptive illusion" -- I thought I had made the concept up, I am so cool -- but then, google it, there are numbers of proprioceptive illusions being researched. I am such a loser -- old and slow :-(
A couple of months ago, I was reading in one of the local weekly newspapers ("Southsider" I think) about someone in Lexington publishing a science fiction digest. I read it, and saw the guy's name, and thought "Wait a minute -- he works at Exstream!". And sure enough, Jason Sizemore, the editor of Apex Digest, was a buildmaster at Exstream. Apparently he had also worked at RenLar in the past. He quit last month to do the magazine full-time. He gave me a sample issue, the quality of the stories was very good. As you would expect, some simplistic stuff ("no one ever expects the spanish inquisition"), but mostly enjoyable. Their big mainstream author for the issue was Kevin J. Anderson, of the Dune sequels and the interminable "seven suns" series I am trapped into reading. This guy is such a hack, the intro to the story said he produces 750K words of literature a year -- I believe it, and I am sure that it all aspires to the same high level of triteness. The guy needs to just focus on writing bodice-rippers, or Anne Rice vampire novels ...
Aside from that tho, Apex Digest was very readable, and had a continued story that made me go on and buy a subscription -- 4 issues/year, $20.
After a month off from heat/vacation, biked last Sunday with the wife, 20.5 miles in 1h50m, 1 stop. Walked the dog this morning, will bike Monday.
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